Seasonally Inspired
Scratch Prepared Features
Available for Lunch through February 28th
SHAREABLE
Volcano Shrimp 15.95
Pan-seared shrimp in a creamy, mildly spicy New Orleans BBQ butter sauce over toasted focaccia
ENTREES
Honey-Chile Glazed Salmon* 16.95
Wood grilled and served over ancient grains pilaf with asparagus, roasted tomatoes and grilled corn; topped with charred corn salsa
New York Strip 19.95
With roasted garlic herb butter, choice of side
Mexicali Grilled Chicken Salad 14.95
Citrus grilled chicken over mixed greens with grilled corn, black beans, tomatoes, avocado, crisp tortilla strips and chipotle ranch dressing