wine menu
Ask your server for wine and food pairing recommendations. Our wine list is organized by varietal, and progresses from lightest to fullest body. These wine offerings include exceptional selections that are certified organic, biodynamic or sustainable.
wine
bubbles
la marca prosecco
Italy | Fresh and clean with ripe citrus, green apple, and touches of mineralitysplit14.00
bottle42.00
nivole moscato d’asti
Italy | Floral aromas with notes of peach and apricot with a pleasant, fine bubblehalf bottle42.00
ruffino sparkling rosÉ
Italy | Has elegant bubbles and refreshing acidity, with flavors of red berries and white fruitssplit11.50
domaine chandon brut
Napa Valleysplit18.00
bottle55.00
distinctive whites and rosé
caposaldo moscato igt
Italy | Exotic fruit and spice aromas with a fresh, vivacious finish5 oz.9.00
8 oz. 13.00
bottle39.00
canyon road white zinfandel
California | Perfectly light and fruity with flavors of jammy strawberry and hints of watermelon5 oz.6.50
8 oz. 10.50
bottle31.50
chateau ste michelle riesling
Columbia Valley | Crisp apple aromas, subtle mineral notes that match with a variety of foods5 oz.9.00
8 oz. 13.00
bottle39.00
m. chapoutier belleruche rosÉ
Rhône, France5 oz.11.50
8 oz. 15.50
bottle46.50
kris pinot grigio
Italy | Expressive citrus, floral and mineral notes with a crisp and refreshing acidity5 oz.10.50
8 oz. 14.50
bottle43.50
caposaldo pinot grigio
Italy5 oz.8.00
8 oz. 12.00
bottle36.00
st. supÉry sauvignon blanc
Napa Valley | A vividly fresh on the palate with flavors of grapefruit and lime zest through the finish5 oz.10.50
8 oz. 14.50
bottle43.50
chardonnay
louis jadot mÂcon-villages
Burgundy, France | Unoaked Chardonnay offers fresh floral and fruity aromas and flavors with a hint of lemonbottle45.00
hess shirtail ranches
Monterey | Just a kiss of oak which adds interest to its medium-body and flavors of vibrant ripe apple and lemon zest5 oz.9.50
8 oz.13.50
bottle40.50
rodney strong
Sonoma County, California | Baked fruit and toasty spices lead to a creamy, well-balanced finish5 oz.11.00
8 oz.15.00
bottle45.00
firebirds private label
Napa Valley | Apple, pear and peach notes with fragrances of toasted oak5 oz.9.00
8 oz.13.00
bottle39.00
sonoma-cutrer
Sonoma Coast | Refreshing and juicy with crisp, zesty flavors of lemon drop, green apple, barrel spice and lime5 oz.13.00
8 oz.17.00
bottle51.00
pinot noir / merlot
dark horse pinot noir
California5 oz.8.00
8 oz.12.00
bottle36.00
chateau st. jean pinot noir
5 oz.10.50
8 oz.14.50
bottle43.50
b.r. cohn pinot noir
North Coast | Medium-bodied, rich, smooth wine with notes of black cherry, raspberry, and currantbottle68.00
murphy-goode merlot
Alexander Valley | Aromas and flavors of black cherry, blueberry, and blackberry all tied together with toasty vanilla5 oz.10.25
8 oz.14.25
bottle42.75
firestone merlot
5 oz.11.25
8 oz.15.25
bottle45.75
cabernet sauvignon
louis m. martini
California | Black cherry, dried cranberry, gravelly earth and dark caramel5 oz.9.00
8 oz.13.00
bottle39.00
z. alexander brown uncaged
California5 oz.12.00
8 oz.16.00
bottle48.00
duckhorn decoy
Sonoma | Raspberry and plum are supported by excellent structure and seamlessly integrated oak5 oz.15.00
8 oz.19.00
bottle57.00
j. lohr seven oaks
Paso Robles | Black currant, blueberry and cherry are accentuated by bouquet of hazelnut, cocoa and coffee5 oz.10.00
8 oz.14.00
bottle42.00
two hands sexy beast
McLaren Vale, Australia | Red fruits, spice and ash creating a long, even palate supported by fine tanninsbottle88.00
intriguing reds and blends
7 moons red blend
California | Ripe cherries, mocha, baking spice, vanilla bean and brown sugar with strawberries and cola5 oz.9.50
8 oz.13.50
bottle40.50
cecchi chianti dogg
bottle48.00
terrazas de los andes malbec
Mendoza, Argentina | Fruity and fresh plum and berries with toasted hints and spicy notes of white pepper5 oz.8.50
8 oz.12.50
bottle37.50
josh cellars zinfandel
Lodi, California5 oz.12.00
8 oz.16.00
bottle48.00
penfolds max’s shiraz
South Australia | Red fruits with mixed spices on the nose, includes flavors of red berry, blueberry, and cherry5 oz.10.50
8 oz.14.50
bottle43.50
firebirds private label cabernet
Paso Robles | Dark, ripe fruit, cherries and black pepper5 oz.9.50
8 oz.13.50
bottle40.50
the chocolate block red blend
bottle75.00
firebirds selections
These limited allocation wines are not included in our Wine Down Mondays promotion. Available only by full bottle.
mÖet & chandon impÉrial
France | Medium in weight and fruit with hints of brioche and hazelnut105.00matanzas creek chardonnay
Sonoma70.00merryvale chardonnay
Carneros75.00cakebread cellars cabernet sauvignon
Napa Valley | Ripe boysenberry, dark cherry and cassis, coupled with scents of sweet oak and spice with light finish95.00mount veeder winery
Napa Valley | Dark cassis, blackberry, mocha, and peppercorn90.00sequoia grove cabernet sauvignon
Napa Valley | Round and full bodied with sweet vanilla, pepper and spice followed by blackberry flavors98.00taken red wine
Napa Valley | Robust with velvety tannins, dark fruit flavors and a creamy, chocolate nuance on the finish85.00freemark abbey cabernet
Napa Valley | Blackberry, currant and cherry as well as dark chocolate, aromatic cedar, cinnamon, and a hint of tobacco96.00orin swift, “palermo”
Napa Valley, California | Candied cassis, boysenberry, black currant, and kirsch110.00the prisoner red blend
Napa Valley | Bing cherry, dark chocolate, clove, roasted fig, ripe raspberry, pomegranate and vanilla110.002,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.
IF YOU HAVE CERTAIN FOOD ALLERGIES, GLUTEN SENSITIVE OR OTHER DIETARY NEEDS, PLEASE ASK TO SEE A MANAGER
Indicates items that can be prepared for those sensitive to gluten.
*Denotes items that are served raw or undercooked, and contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.