cocktail menu
firebirds signature martini
THE DOUBLE BLACK DIAMOND® MARTINI
A masterful infusion of fresh pineapple and New Amsterdam® Pineapple Vodka, garnished with a juicy pineapple slice
firebirds classic cocktails
Expertly prepared with superior ingredients
lemonade drop
Tito’s Handmade Vodka / Alex’s Fresh Lemonade / sugar rimfirebirds perfect margarita
Milagro Silver Tequila / lemon, lime and orange juices / triple sec / simple syrup / rockssiesta sangria
Choose Vino Rosso Red Blend or Caposaldo Moscato / Cruzan Mango Rum / fresh fruitdirty bird
Chilled Tito’s Handmade Vodka / bleu cheesestuffed olivesseasonal cocktails
Handcrafted in harmony with the season
grilled pineapple mule
Svedka Vodka / grilled, juiced pineapple / freshsqueezed lime juice / ginger beerelijah palmer
Elijah Craig Bourbon / smoked honey syrup / Alex’s Lemonade / iced teafuego mojitarita
Corazón Blanco Tequila / charred jalapeño / mint / fresh-squeezed lime juice / club sodacozy campfire
Jack Daniels Rye / Fireball / Angostura cocoa bitters / torched marshmallowisland of misfits
Skrewball Peanut Butter Whiskey / Appleton Estate Rum / coconut cream / grilled, juiced pineapple and orangelow country lemonade
Slow & Low Rock and Rye / raspberry elixir / Alex’s Lemonade / club sodahot off the grill
Grey Goose Vodka / grilled orange juice / lime juice / guava puréeparty on the patio
Hendrick’s Gin / peach elixir / basil / fresh-squeezed lemon juicesummertime spritz
Aperol / grilled, juiced pineapple / brut champagne / club sodamocktails
Alcohol-free mixology - 5.95
raspberry no-jito
Raspberry purée / Alex’s Fresh Lemonade / lime / mint leavescharred orange agua fresca
Seared fresh orange / fresh lime juice / chilled water2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.
IF YOU HAVE CERTAIN FOOD ALLERGIES, GLUTEN SENSITIVE OR OTHER DIETARY NEEDS, PLEASE ASK TO SEE A MANAGER
Indicates items that can be prepared for those sensitive to gluten.
*Denotes items that are served raw or undercooked, and contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.